Tilted Dessert: Pudding/Yogurt/Jello/Gelee/Panna Cotta

March 4, 2014

This is a brilliant idea in making your dessert interesting and elegant-looking. Good for anything that need to be solidified in the fridge, or even for flan if you would like some fun experimentation. 

 

Original Recipe from image:

 

Nutella and Vanilla Bean Panna Cotta

http://prettylittlecrumbs.wordpress.com/2012/02/13/nutella-and-vanilla-bean-panna-cotta/

 

Greek Yogurt and Vanilla Bean Panna Cotta with Citrus Gelée

http://gracessweetlife.com/2012/09/greek-yogurt-and-vanilla-bean-panna-cotta-with-citrus-gelee/

 

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Battenberg Apricot Jam and Covered with Marzipan

February 3, 2015

1/8
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